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The Assam region is located to the far North East
of India along the Burmese border. This is the land of the one-horned
rhino, the land through which the mighty river Brahmaputra winds its majestic
course. Assam is rich with nature's bounty and a rainfall ranging from
200 to 300 cm's - a bounty that ensures a very special place for the teas
grown here.
The Assam Region produces more tea than any other in India. Assam teas
are know for their strong, full, rich, full-bodied, pungent and sometimes
malty bright liquor flavor. They are particularly popular as a tea to
drink with breakfast in the morning.
Want to know more about Indian Tea? Read on. History of Tea
Tea Processing
Tea Grades
Tea Storage
Tea Consumption
Tea and Health
Tea Preparation
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